Low Carb Recipes

Venison sausage is great on the grill!

Looking for venison recipes? If you eat venison on a regular basis, you might be looking for something a little different. The following is a venison sausage recipe with a Cajun flair. This venison recipe is packed with flavor, and the links are awesome on the grill! Deer meat is too lean to stand alone in sausage recipes, so I mix in some pork butt with the venison.

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low carb sweet, sticky ribs

Can you have sticky ribs by using low carb recipes? Don’t you need sugar in a sticky ribs recipe? Real sugar is not absolutely necessary for wonderfully sticky ribs, and I proved that today with my new oven baked ribs recipe. These pork ribs in the oven are seriously awesome! Forget using sugary barbecue sauce – you won’t need it! These baked ribs will create a flavor explosion in your mouth.

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Eggs are great for low carb recipes!

Eggs are great for low carb recipes. They’re naturally extremely low in carbs, and they’re high in protein. Egg dishes have a way of keeping you full and satisfied, so you’re not tempted to snack on high-carb foods. This egg salad recipe is a little different than my traditional recipe. Instead of chopped pickles, I use olives, which are also very low in carbohydrates.

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low carb recipes: guacamole

Avocados are great in low carb recipes. A one-ounce serving of avocado has three grams of carbs, but two of those grams are fiber, leaving just one net carb gram per serving of avocado. In addition to dietary fiber, avocados also contain healthy fats and small amounts of lots of different vitamins and minerals.

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saute the mushrooms and onion in beef fat

About once a week, we have dinner at our favorite Mexican restaurant with our friends Steve and Sandy. Sandy and I are both usually on low carb diets, and we’re always on the lookout for tasty new low carb recipes. At the restaurant, we usually try to order low carb items, and one of our favorites is hongos con queso, or mushrooms with cheese. I figured this item would be pretty simple to make at home, so I gave it a shot. After a couple of tweaks, I wound up with the following low carb recipe that tastes almost exactly like the dish served at the restaurant.

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low carb recipes: chocolate syrup

You can make lots of low carb recipes at home, and many don’t require any “fancy” ingredients. For example, you probably have all the ingredients you need to make low carb chocolate syrup right now! I’ve made this syrup several times, and it’s great on sugar-free ice cream. I also like to use it as a dipping sauce for low-carb fruits like strawberries and raspberries.

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low carb recipes: fried chicken

Yummy low carb recipes for traditional southern food? Wow, it just doesn’t get much better than this! This fried chicken is low carb because the recipe uses soy flour instead of regular flour. I also like to add some crushed pork rinds for more texture. Yes, southern recipes and low carb recipes can be one and the same!

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Low Carb Recipes: BBQ fried pork chops

Looking for low carb recipes that are also great southern recipes and tasty soul food? This one is for fried pork chops that have a barbecue kick. The BBQ flavor comes from the wet rub applied to the chops. You prepare the pork chops just as you would before grilling them, and you get that great southern food flavor without the carb load. If you’re not on a low carb diet, you can use regular brown sugar and regular flour in this pork chop recipe.

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Southern food can include low carb recipes!

Zucchini is a popular southern food, and you’ll find lots of southern recipes for it. Zucchini is naturally low in carbs, so you can make lots of low carb recipes with it. The following zucchini recipe is easy to make, delicious, and a low carb recipe, to boot. If you like spicy zucchini, just sprinkle on some chili powder, chipotle powder, or ground red pepper.

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sauteed green beans, almonds, and peppers

All the ingredients used in this dish are great for low carb recipes. Of course, folks don’t have to be on low carb diets to enjoy these delicious green beans. They have a wonderful taste and texture. I really like the slightly sweet flavor provided by the red bell peppers, and you probably will, too!.

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