I have to say I love hamburgers and it is a real pleasure to make a gourmet version for a change. This is a basic hamburger with some gourmet toppings. In this case, crispy bacon, melted Brie and caramelized onions.
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Filed under Hamburgers by on Jun 10th, 2010. Comment. 
It seems that reports of the ever expanding “girth” of Americans never seem to end. Every day we are bombarded with stories of how the American waistline is getting larger, and we as a nation are getting sicker as a result. In this age of political correctness there is one restaurant in the South-Western United States that swims against the current. They make no bones about being politically correct.
Filed under Hamburgers by on Mar 27th, 2010. Comment.
How to make hamburgers? Some people like to make things very complicated. I prefer to make them simpler, especially when it comes to homemade hamburgers. What could be more simple than a no frills, nothing but salt and pepper added hamburger? This makes a great homemade hamburger recipe, but flavorful meat is a must. This will make 4 hamburgers. Here we go. Basic ingredients:
Filed under Hamburgers by on Oct 30th, 2009. 1 Comment.
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