Try this frosty low carb dessert recipe!
This delicious low carb recipe is great on a hot summer day. The key ingredient is Torani sugar-free raspberry syrup. I use this stuff all the time with my low carb dessert recipes, and I use Torani’s other flavors of low carb syrups, too. Torani raspberry syrup has ZERO calories!
Holle’s Low Carb Raspberry Smoothie
What you’ll need:
- ¼ cup Torani raspberry syrup
- ½ cup cream
- 2 tablespoons fresh raspberries
- Splenda, to taste
- 1 ½ to 2 cups of crushed ice
Directions: Place all ingredients in blender and pulse until smooth, stirring occasionally. Serve in a tall glass with a straw and top with a whole raspberry.
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