Party Food: Chili Cheese Dip

This is actually a shortcut to homemade dip. The chili has already been prepared for you! This is a warm, hearty party food that’s great served with corn chips, crackers, or tortilla chips. You’ll need to make this party dip in a nine-inch pie plate.

Holle’s Chili Cheese Dip recipe

What you’ll need:

  • 1 eight-ounce block cream cheese, softened
  • 2 tablespoons thinly sliced green onions, plus more for garnish
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon minced garlic
  • 1 can chili (no beans)
  • 1 cup grated cheddar

Directions: Blend together cream cheese, onions, cumin, and garlic. Spread in the pie plate.

Layer chili on cream cheese. Add cheese.

Bake for 20 minutes at 350 degrees. Top with a few green onions.